Oven Group/Rotary Rack Oven
Compact Capacity System

Rotary
Rack
Oven NKF15

High-capacity production with its 15-level rack system. Takes up little space, offers professional solutions for small spaces. Faster recipe creation with the touch panel option.

NKF15 Rotary Rack Oven
2,500 units/8h
Capacity
2.8 – 3.8 m²
Baking Area
15 Trays
Rack System
350°C MAX · 15-TRAY RACK · 400×600 mm
01

Rack System

Fast loading and unloading with its 15-tray rack. Uninterrupted production flow.

02

Compact Design

Fits into small spaces with 1200 mm width, delivering maximum efficiency.

03

Touch Panel

Optional 7" panel for fast recipe creation and easy settings.

NKF15 Rack System
NKF15 · Rack · 15 Trays

Technology · NKF15

Small
Space,
Big
Capacity.

01

15-Level Rack System

Load 15 trays at once. Rapid transfer between inside and outside the oven thanks to the rack structure, minimal heat loss.

15 trays · 400×600Fast loading
02

Even Heat Distribution

Homogeneous baking across all 15 levels with the rotating turntable and regular air circulation. Minimal top-bottom difference.

Dual fan · 1400 rpmΔT < 3°C
03

Compact & Efficient

Only 1200 mm wide. Ideal for small patisseries and boutique bakeries. Low energy consumption with 34 kW electric power.

1200 mm width34 kW
!

Optimum: 350°C max · 15 trays · 400×600 mm tray

Technical Specifications / NKF15

Parameter Unit NKF15
Capacity (8 hours)units2,500
Baking Area2.8 – 3.8
Number of Traysunits15
Tray Spacingmm150 – 80
Tray Sizemm400×600
Widthmm1,200
Length (L1)mm1,650
Length (L)mm2,150
Heightmm2,000
Electric PowerkW34
Thermal Powerkcal/h32,000
Max Temperature°C350
Gas Connection / Working Pressurembar300 / 50
Electric Version PowerkW34
Weightkg950
* Based on standard tray, 220g doughNOKSWAY ENGINEERING

Fit big capacity
into a small
space.

NOKSWAY

Quote Form · NKF15