Dough Processing/Dough Divider & Weighing
Vacuum Dividing Technology

Dough Divider
and Weighing
Machine NKS

Divides dough to the desired weight without compressing or tiring it. All dough-contact surfaces are stainless steel. Precise weighing with a piston-cylinder vacuum system.

NKS Dough Divider
1000-2000
Pcs/Hour
60-150 kg
Hopper Capacity
1.5 kW
Electricity
ANALOG/DIGITAL WEIGHT · AUTOMATIC LUBRICATION
01

Vacuum Dividing

Piston-cylinder vacuum system. Precise dividing under the dough's own weight, without compressing it.

02

Stainless Steel

All surfaces in contact with dough are stainless steel. Automatic lubrication with food-grade oil.

03

Dual Weight Adjustment

Analog or digital weight control. 60-150 kg hopper, 1000-2000 pcs/hour capacity.

Technical Specifications / NKS

ParameterUnitNKS
Capacitypcs/h1000 – 2000
Hopper Capacitykg60 – 150
Widthmm650
Length (L1/L)mm1370 / 1780
Heightmm1600
Dough Outlet Heightmm960 ± 80
Weight AdjustmentAnalog, Digital
PowerkW1.5
Weightkg420
* Vacuum piston-cylinder system, automatic lubricationNOKSWAY ENGINEERING

Every gram,
precisely accounted.

NKS · DELIVERY 4-6 WEEKS · INSTALLATION INCLUDED

Quote Form · NKS